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Description

Professional Commercial Espresso Equipment

ZL11 T5 Dual-Group Semi-Automatic Espresso Machine – White

Commercial brewing capacity, independent temperature management and a clean white exterior designed for modern cafés, restaurants and hospitality projects.

White ZL11 T5 dual-group commercial espresso machine

A Modern White Finish for Commercial Spaces

The white ZL11 coffee machine combines a clean contemporary appearance with professional dual-group brewing capacity. Its neutral exterior integrates easily into modern cafés, hotel breakfast areas, restaurants, bakeries and open beverage counters.

White ZL11 commercial espresso machine front view ZL11 dual-group espresso machine operating area White ZL11 espresso machine commercial configuration

Built for High-Volume Coffee Service

Two professional brewing groups allow baristas to prepare multiple espresso drinks efficiently during busy service periods. The commercial water system, stainless-steel construction and independent controls support demanding daily operation.

ZL11 dual-group commercial coffee machine details

Independent Three-Boiler System

A 10 L steam boiler works together with two independent 1 L coffee boilers. Separating brewing and steam demand helps maintain stable temperature and pressure when extracting espresso, steaming milk and dispensing hot water simultaneously.

  • 10 L commercial steam boiler
  • Two independent 1 L coffee boilers
  • Independent hot-water and steam functions
  • Designed for continuous commercial preparation
ZL11 three-boiler espresso machine system ZL11 commercial espresso machine components and accessories

T5 Electronic Control and PID Management

The T5 electronic control system provides precise adjustment of essential brewing parameters. The two brewing groups can be controlled independently to support different coffee recipes and service requirements.

  • Independent brew-head temperature adjustment from 88–95°C
  • Programmable pre-infusion time from 1–9 seconds
  • Adjustable coffee extraction and hot-water volume
  • PID-controlled temperature management
  • ECO function and individual brew-head control
ZL11 professional brewing group ZL11 pure copper commercial brewing head ZL11 Italian Fluid-O-Tech commercial rotary pump

Professional Hydraulic Components

The ZL11 uses a 9-bar Italian Fluid-O-Tech rotary pump, ODE solenoid valves, GICAR flow meters and copper water piping. These commercial-grade components support stable pressure, accurate water-volume measurement and dependable daily performance.

ZL11 commercial espresso machine internal accessories ZL11 espresso machine accessory package

Steam, Hot Water and Barista Workflow

Powerful steam performance supports milk texturing for cappuccino and latte service. Anti-scald steam pipes and four-hole steam nozzles improve operating control, while professional 58 mm stainless-steel portafilters support consistent espresso preparation.

White ZL11 espresso machine commercial application Zilong commercial espresso machines at exhibition Zilong commercial coffee machine customer feedback

Technical Specifications

Model ZL11 White
Machine Type Dual-group semi-automatic espresso machine
Color White
Control System T5 electronic control with PID
Boiler System 10 L steam boiler + two 1 L coffee boilers
Pump Italian Fluid-O-Tech commercial rotary pump
Pump Pressure 9 bar
Brew Temperature Adjustable from 88–95°C
Pre-infusion Adjustable from 1–9 seconds
Rated Power 5700 W
Voltage 110–120 V / 220–240 V, 50–60 Hz
Water Supply External purified-water connection with drainage
Housing Material Stainless steel
Machine Dimensions 880 × 480 × 680 mm (W × H × D)
Carton Dimensions 920 × 730 × 630 mm
Net / Gross Weight 70 / 110 kg

Commercial Supply and Customization

Standard accessories include professional 58 mm portafilters and filter baskets, tamper, cleaning brush, cleaning pad, water-inlet pipe, drainage pipe and operating manual.

Logo display, commercial order configurations and additional color requirements can be discussed for wholesale, distribution and hospitality projects.

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ZL11 black+red

Zilong Professional Commercial Espresso Machine Double Group T5 Electronic sensor control system with 3 Separate PID Boiler Programmable Coffee Maker for Distributor and Shop

Professional Commercial Espresso Equipment ZL11 T5 Dual-Group Semi-Automatic Espresso Machine Black Red Edition High-volume brewing capacity, independent temperature management and a distinctive two-tone design for professional coffee-service environments. Distinctive Black and Red Commercial Design The black and red ZL11 combines a strong contemporary appearance with professional dual-group brewing capacity. Its two-tone exterior makes it a distinctive centerpiece for caf s, restaurants, hotels, bakeries and open beverage counters. Independent Three-Boiler System A 10 L steam boiler works together with two independent 1 L coffee boilers. Separating brewing and steam demand helps maintain stable temperature and pressure when extracting espresso, steaming milk and dispensing hot water simultaneously. 10 L commercial steam boiler Two independent 1 L coffee boilers Two brewing groups for higher service capacity Independent hot-water and steam functions T5 Electronic Control and PID Management The T5 electronic control system provides precise adjustment of essential brewing parameters. The two brewing groups can be controlled independently, helping operators manage different coffee recipes and daily service requirements. Independent brew-head temperature adjustment from 88-95 C Programmable pre-infusion time from 1-9 seconds Adjustable coffee extraction and hot-water volume PID-controlled temperature management ECO function and individual brew-head control Professional Hydraulic Components The ZL11 uses a 9-bar Italian Fluid-O-Tech commercial rotary pump, ODE solenoid valves, GICAR flow meters and copper water piping. These commercial-grade components support stable pressure, accurate water-volume measurement and dependable daily operation. Efficient Steam and Barista Workflow Powerful steam performance supports milk texturing for cappuccino, latte and other milk-based beverages. Anti-scald steam pipes and four-hole steam nozzles improve operating control, while professional 58 mm stainless-steel portafilters support consistent espresso preparation. Technical Specifications Model ZL11 Color Black and red Machine Type Dual-group semi-automatic espresso machine Control System T5 electronic control with PID Boiler System 10 L steam boiler + two 1 L coffee boilers Pump Italian Fluid-O-Tech rotary pump Extraction Pressure 9 bar Brew Temperature Adjustable from 88-95 C Pre-infusion Adjustable from 1-9 seconds Rated Power 5700 W Voltage 110-120 V / 220-240 V, 50-60 Hz Water Supply External purified-water connection with drainage Housing Material Stainless steel Machine Dimensions 880 480 680 mm (W H D) Carton Dimensions 920 730 630 mm Net / Gross Weight 70 / 110 kg Commercial Supply and Customization Standard accessories include professional 58 mm portafilters and filter baskets, tamper, cleaning brush, cleaning pad, water-inlet pipe, drainage pipe and operating manual. Logo display and commercial order configurations can be discussed for wholesale, distribution and hospitality projects.

T5 Dual-Group Semi-Automatic Espresso Machine – White
ZL11 white

T5 Dual-Group Semi-Automatic Espresso Machine – White

Professional Commercial Espresso Equipment ZL11 T5 Dual-Group Semi-Automatic Espresso Machine White Commercial brewing capacity, independent temperature management and a clean white exterior designed for modern caf s, restaurants and hospitality projects. A Modern White Finish for Commercial Spaces The white ZL11 coffee machine combines a clean contemporary appearance with professional dual-group brewing capacity. Its neutral exterior integrates easily into modern caf s, hotel breakfast areas, restaurants, bakeries and open beverage counters. Built for High-Volume Coffee Service Two professional brewing groups allow baristas to prepare multiple espresso drinks efficiently during busy service periods. The commercial water system, stainless-steel construction and independent controls support demanding daily operation. Independent Three-Boiler System A 10 L steam boiler works together with two independent 1 L coffee boilers. Separating brewing and steam demand helps maintain stable temperature and pressure when extracting espresso, steaming milk and dispensing hot water simultaneously. 10 L commercial steam boiler Two independent 1 L coffee boilers Independent hot-water and steam functions Designed for continuous commercial preparation T5 Electronic Control and PID Management The T5 electronic control system provides precise adjustment of essential brewing parameters. The two brewing groups can be controlled independently to support different coffee recipes and service requirements. Independent brew-head temperature adjustment from 88 95 C Programmable pre-infusion time from 1 9 seconds Adjustable coffee extraction and hot-water volume PID-controlled temperature management ECO function and individual brew-head control Professional Hydraulic Components The ZL11 uses a 9-bar Italian Fluid-O-Tech rotary pump, ODE solenoid valves, GICAR flow meters and copper water piping. These commercial-grade components support stable pressure, accurate water-volume measurement and dependable daily performance. Steam, Hot Water and Barista Workflow Powerful steam performance supports milk texturing for cappuccino and latte service. Anti-scald steam pipes and four-hole steam nozzles improve operating control, while professional 58 mm stainless-steel portafilters support consistent espresso preparation. Technical Specifications Model ZL11 White Machine Type Dual-group semi-automatic espresso machine Color White Control System T5 electronic control with PID Boiler System 10 L steam boiler + two 1 L coffee boilers Pump Italian Fluid-O-Tech commercial rotary pump Pump Pressure 9 bar Brew Temperature Adjustable from 88 95 C Pre-infusion Adjustable from 1 9 seconds Rated Power 5700 W Voltage 110 120 V / 220 240 V, 50 60 Hz Water Supply External purified-water connection with drainage Housing Material Stainless steel Machine Dimensions 880 480 680 mm (W H D) Carton Dimensions 920 730 630 mm Net / Gross Weight 70 / 110 kg Commercial Supply and Customization Standard accessories include professional 58 mm portafilters and filter baskets, tamper, cleaning brush, cleaning pad, water-inlet pipe, drainage pipe and operating manual. Logo display, commercial order configurations and additional color requirements can be discussed for wholesale, distribution and hospitality projects.

Zilong ZL28 Multiple Boilers Double Groups Coffee Machine
ZL18

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Zilong ZL28 Mirror Stainless Steel Semi-automatic Rotary Pump Espresso Machine
ZL28

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Commercial Espresso Equipment ZL28 T3 Dual-Groups Semi-Automatic Espresso Machine A polished stainless-steel commercial espresso machine combining dual-group productivity, independent boilers and programmable electronic brewing control. Mirror-finish Stainless-Steel Commercial Design The 8900 features a mirror-finished stainless-steel exterior designed for professional coffee counters. Its dual-group configuration helps baristas prepare multiple espresso drinks efficiently in caf s, restaurants, hotels, bakeries and beverage shops. Independent Multiple-Boiler System A 6 L steam boiler works together with two independent 1 L coffee boilers. This configuration separates steam and brewing demand, supporting stable operation when preparing espresso, hot water and milk-based beverages. 6 L commercial steam boiler Two independent 1 L coffee boilers Dual brewing groups for higher service capacity Independent coffee, steam and hot-water functions T3 Electronic Control with PID The T3 control system combines programmable extraction with PID temperature management, giving operators convenient control over essential brewing and service parameters. Preset programs for single and double espresso Electronically adjustable coffee flow Adjustable pre-infusion time from 0 30 seconds Adjustable hot-water volume and boiler settings PID-assisted brewing temperature control Stable Commercial Water System A 9-bar Italian Fluid-O-Tech commercial rotary pump provides stable extraction pressure. All-copper water piping supports heat transfer and commercial durability, while the external water-purifier connection is suitable for fixed countertop installation. Efficient Steam and Barista Workflow The four-hole steam nozzle supports efficient milk texturing for cappuccino, latte and other milk-based beverages. Dual brewing groups and programmable serving volumes help simplify preparation during busy service periods. Technical Specifications Model ZL28 Machine Type Dual-groups semi-automatic espresso machine Exterior Mirror-finished stainless steel Control System T3 electronic control with PID Boiler System 6 L steam boiler + two 1 L coffee boilers Pump Italian Fluid-O-Tech commercial rotary pump Extraction Pressure 9 bar Pre-infusion Adjustable from 0 30 seconds Beverage Programs Preset single- and double-espresso programs Steam Nozzle Four-hole commercial steam nozzle Water Supply External water-purification system Machine Dimensions 720 550 450 mm Net / Gross Weight 51.5 / 61.5 kg For Commercial Coffee Projects Contact Zilong to discuss wholesale supply, project quantities, branding requirements and electrical configurations for your local market.

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